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Pizza Sauce

An easy and delicious, no cook, toss in the blender pizza sauce for all of your at home pizza nights.
5 from 1 vote
Prep Time 10 minutes
Course Sauce
Cuisine American
Servings 2 cups

Equipment

  • 1 blender

Ingredients
  

  • 1 14 oz can crushed tomatoes with juice
  • 3 oz tomato paste (1/2 of a standard 6 oz can)
  • tsp salt
  • tsp granulated sugar
  • ¼ tsp chili flakes
  • 1 tsp dried basil
  • ½ tsp dried oregano
  • ¼ tsp onion powder
  • ¼ tsp garlic powder

Instructions
 

  • Add all ingredients to a blender. Blend until dried herbs are broken down and all are well combined.
  • Use within 1 week.