Oven baked bacon
A super simple recipe for perfectly cooked bacon every time.
Equipment
- oven
- sheet pan or cast-iron pan
- aluminum foil if desired for easy cleanup
Ingredients
- bacon sliced, as many as desired that fit side by side in pan
Instructions
- Preheat oven to 350℉
- Lay raw bacon side by side in a skillet, pan, etc. Do not overlap for even baking.
- Bake for 23-25 minutes, or until desired crispiness is reached.