Black Bean and Avocado Salad
Equipment
- Microwave
Ingredients
- 1 15 oz can Black Beans preferably with jalapenos and lime
- 1 Tbsp lime juice
- 1 Tbsp onion thinly sliced
- 1 avocado diced
Instructions
- In a heatproof bowl, heat up the black beans for 2-3 minutes.
- While hot, mix in lime juice and onion.
- Once cooled slightly, mix in avocado and serve immediately.
Notes
- For variations, stir in a cup of white rice, or serve with tortilla chips.
- Excellent as a side or as a topping for tacos, fajitas, or burritos.